Part of the actual sugar cane process.
Turn your speakers down. It's loud.
(Fluffster, Sun 13 Jan 2013, 3:11, Reply)

Everyone looks like they are considering killing him

( gaijintendo I got the most tepid links on da internet, Sun 13 Jan 2013, 9:17, Reply)

Everybody hates a tourist

( wheresthefish This div will be replaced, Sun 13 Jan 2013, 10:03, Reply)

American accent.
It'll do it every time.
( Kerrisis Nuns. No sense of humour., Sun 13 Jan 2013, 11:31, Reply)

:(
it is true though.
( miss fortunate everyone you knew was sniffing glue on, Sun 13 Jan 2013, 12:06, Reply)

If he came to the UK he'ld have a joygasm

( Amadeus I care not for your thoughts on grammer, Sun 13 Jan 2013, 9:56, Reply)

I once lived in forrinland for a bit
And would regularly buy raw sugarcane from street vendors as a delicious snack. Well, I say raw - it was prepared, in that it was cut into manageable lengths and the bark stripped off, so you sort of bite some off like it's a massive carrot, chew it to get the sweet, sweet juices, then spit out the indigestible pulp. Yum.
(Zachariah Pardon, pardon. J'AI UNE POUSETTE, Sun 13 Jan 2013, 10:30, Reply)

I did that too
But didn't get it
( The Scrunt PA to Miss F CEO of Tropicana, Sun 13 Jan 2013, 10:33, Reply)

Tis nice
Am a bit worried that my supermarket sugar is made by nasty forrins.
(BertnotErnie, Sun 13 Jan 2013, 13:48, Reply)