It never gets any better...
As a sproglet, I wouldn't eat much more than tomato soup and fish fingers (not necessarily at the same time).

These days, it's better, but not much. After ten years as a vegetarian who disliked vegetables, I eat meat again now. Pretty much still hate vegetables when served alone, OK in sauces and things, but not on their own. My two particular hates are fresh tomatoes - cooked are OK (except the hard core bit) but I can't stand them raw, or even any juice/seeds/etc left over from picking them out of sandwiches and the like - and sweetcorn (which is like eating your own spots).

There you go, cherry popped. And I don't like to brag.
(ramrod_newell had his hair brushed at, Sun 4 Mar 2007, 11:05, closed)