I had a near boil-over the other day
Put the chips in a bit wet (whoops)

Then had a flamer doing round chips, didn't drain them properly got a fairly impressive fireball.

Turned the cooker hood black in an instant!

Yay for stunt-cooking.
(Ronnie Spleen No b3tamates and one b3tastalker on, Sat 10 May 2008, 1:24, archived)