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This is a question Terrible food

Back when I was a student, we had a "clear out the fridge" party. Everyone brought what they had left and the idea was to make a big meal out of it.

The stew/casserole/whatever was going surprisingly well until someone added the tin of mackerel in tomato sauce they'd been hoarding all year.

What's the worst thing you've ever cooked or eaten? Who's the worst cook you've encountered?

[and yes, we've asked this before, but way, way back before we had the fancy QOTW pages]

(, Thu 17 May 2007, 10:23)
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More vegetarianism
I have run out of coke doesn't like vegetarian lasagne. Quite bloody right. But there's a worse one, especially if you're a carnivorous Scot like me - vegetarian haggis.

I love haggis. Now I know some of you won't like it, seeing as it's made with all of the bits of the animal you wouldn't normally eat, but that is the whole point of it. It's made from animal's innards - kidney, liver etc, all chopped up and spiced to disguise their identity and boiled in a sheep's stomach. It's all meat (OK, with a bit of barley to fill it out a bit). So WTF is vegetarian haggis about?

If you don't like the idea of haggis, then don't eat the stuff. Don't go making pseudo-haggis out of tofu, twigs and grass clippings or whatever. That's just wrong.

Mind you, I once was served (real) haggis leftovers in Shetland. Reheated offal is as wrong as a vegetarian substitute. It was all dry and crusty. I nearly spewed.

Length? Two short legs and two long ones for running round hills, or so they say.
(, Tue 22 May 2007, 8:44, Reply)

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