Yes you can. You just need to be very careful not to crush them into paté.
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Mu Dinofiddler,
Fri 17 Sep 2010, 1:28,
archived)
indeed. they are much tastier when they are the consistency of ground beef
PedroHin Come along & ride on a Flantastic Voyage,
Fri 17 Sep 2010, 1:30,
archived)