Terrible foodBack when I was a student, we had a "clear out the fridge" party. Everyone brought what they had left and the idea was to make a big meal out of it.
The stew/casserole/whatever was going surprisingly well until someone added the tin of mackerel in tomato sauce they'd been hoarding all year.
What's the worst thing you've ever cooked or eaten? Who's the worst cook you've encountered?
[and yes, we've asked this before, but way, way back before we had the fancy QOTW pages]
(
chthonic, Thu 17 May 2007, 10:23)
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Fruit SaladDecided to make me own fresh fruit salad, so I pop to Tesco and buy fruit:-
Orange
Lime
Apple
plums
Chop em up, put them in bowl and stir.
By Jimminy was it sour - added a pint of water and some sugar and it was still sour.
Also, when first seeing the future Mrs. Kite I decided to cook her a meal, which involved making my own stuffing. All was OK til I read in the recipe "Add 2-3 cloves of garlic". Now, I didnt realise that a segment of garlic was a clove - I thought the entire bulb was a clove...I gave up after putting about 6 cloves in, and resigned myself to thinking "Oh well, if its a bit mild she'll have to live with it". I also didnt realise the oven was in Fahrenheit, not Centigrade...so after 20 minutes we had lightly toasted pork with INCREDIBLY garlicky stuffing.
And we had a blazing row :-(
Length of bitterness? never ending.
(, Fri 18 May 2007, 11:05, Reply)
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