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# It has a
myriad of uses...none of which I can think of now, apart from its what they use to make stamps sticky.
(, Mon 7 Oct 2002, 13:07, archived)
# Is that why it's
a tenth of a calorie when you lick a stamp?
(, Mon 7 Oct 2002, 13:14, archived)
# Thats right,
and sometimes you get that strange salty yet sweet taste.
Its the Queens milky wee.
(, Mon 7 Oct 2002, 13:17, archived)