It's the grey stringy meatthat makes it soooo yummy.
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Brandy_Bumwinkle,
Mon 23 Mar 2009, 11:22,
archived)
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Message 9297170
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It's the grey stringy meat
Brandy_Bumwinkle,
Mon 23 Mar 2009, 11:22,
archived)
It's the grey stringy meat Brandy_Bumwinkle,
Mon 23 Mar 2009, 11:22,
archived)