I think it was these guys
www.ncbi.nlm.nih.gov/pmc/articles/PMC1873672/
that made the discovery. I seem to remember it was by accident and they had a hard time getting other scientists to believe it. They were using grapefruit juice to mask the taste of alcohol and it messed with their results so they looked into it.
(, Tue 27 Nov 2012, 13:48, Share, Reply)