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(, Sun 1 Apr 2001, 1:00)
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They've changed them now
they've disguised them as normal food but just with the words "value quality" or something like that.
(, Thu 9 Aug 2012, 11:44, 1 reply, 12 years ago)
the first mouthful would give it away
you can't polish a turd
(, Thu 9 Aug 2012, 11:45, Reply)
We had a lot of their coleslaw at our BBQ. It all got eaten.

(, Thu 9 Aug 2012, 11:45, Reply)
Kroney's mantlepiece says different

(, Thu 9 Aug 2012, 11:46, Reply)
You know, I really can't see what the difference would be
if you're buying something like pasta, or rice.

I still won't buy it, because I'm not rocking up to the tills with a trolley full of blue and white, terrible snob that I am.
(, Thu 9 Aug 2012, 11:47, Reply)

www.b3ta.com/questions/offtopic/post1699302
(, Thu 9 Aug 2012, 11:48, Reply)
I'm not convinced that's going to make any difference to me.

(, Thu 9 Aug 2012, 11:49, Reply)
For staples, such as sugar and butter, I can't see a lot of difference. I'd draw the line at cheap tea though.
Edit, according to the blurb the cheap spaghetti is "Produced in Italy (incl Vatican City", so it must be ok then.
(, Thu 9 Aug 2012, 11:52, Reply)

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