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# i LOVE that chocolate!
better go, the natives are getting restless for their groceries
(, Fri 1 Jun 2012, 14:44, archived)
# It's the detail on the crest on each square that gets me.
They must carve the mould with a tunneling electron microscope and inject the chocolate at about a million PSI or something.
(, Fri 1 Jun 2012, 14:48, archived)