i was a baker at the time. this is true
(, Wed 8 Oct 2003, 16:32, archived)
Half a pound? Crivens! Even the birds wouldn't eat my scones. They rotted on the birdtable. That's the only time that ever happened.
(, Wed 8 Oct 2003, 16:35, archived)
and have an apron to prove it. i wanted to do "bakery and yeast management"* at university. it's a 4 year sandwich course
*this was really a course at UMIST
(, Wed 8 Oct 2003, 16:36, archived)
100% of dull FACT.
(, Wed 8 Oct 2003, 16:44, archived)
works for someone who is an innovator in the whole brewing industry.Does stuff with yeast apparently.
(, Wed 8 Oct 2003, 16:46, archived)
HAHAHAHAHAHAHAHAHAHAHAHA!HAHAHAHAHAHAHAHAHAHAHAHA!HAHAHAHAHAHAHAHAHAHAHAHA!HAHAHAHAHAHAHAHAHAHAHAHA!HAHAHAHAHAHAHAHAHAHAHAHA!
*breathes* SANDWICH!
HAHAHAHAHAHAHAHAHAHAHAHA!HAHAHAHAHAHAHAHAHAHAHAHA!HAHAHAHAHAHAHAHAHAHAHAHA!HAHAHAHAHAHAHAHAHAHAHAHA!HAHAHAHAHAHAHAHAHAHAHAHA!HAHAHAHAHAHAHAHAHAHAHAHA!
(, Wed 8 Oct 2003, 16:55, archived)