I might make a seafood one tonight.
OR prosciutto and asparagus.
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Fri 28 Mar 2008, 13:48,
archived)
seafood!
with tiger prawns, squid, scallops, mussels, crab and crayfish!
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Fri 28 Mar 2008, 13:50,
archived)
If I do seafood it'll be tiger prawns, squid, mussels and octopus.
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Fri 28 Mar 2008, 13:53,
archived)
*glees* *frowns*
bugger, i've just filled up on toasted hot cross buns and a chocolate orange bar
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Fri 28 Mar 2008, 14:30,
archived)
many thanks!
tis my band and we are proud of that name
please check the songs, GAZ me what ya think...many loves and cuddles in return
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Fri 28 Mar 2008, 13:59,
archived)
please check the songs, GAZ me what ya think...many loves and cuddles in return
My fave is still the really basic one
with Crimini Mushrooms.
It's just feckin' lovely.
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Fri 28 Mar 2008, 13:59,
archived)
It's just feckin' lovely.
I just worked out a really great variant Thai Red Curry
Using Chicken Thighs (better texture than chicken breast) and cubed sweet potatoes, it goes really well.
Shitloads of Coriander, of course.
Feck, I'm hungry now,
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Fri 28 Mar 2008, 14:03,
archived)
Shitloads of Coriander, of course.
Feck, I'm hungry now,