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# What happens to it over there?
Do they add 4 kilos of sugar to every barrel? Does it come with a toy?
(, Thu 19 Mar 2009, 10:39, archived)
# It makes the lager you get at a student bar seem robust and full of flavour.
I had a "Michael Collins" cocktail in the Nine Fine Irishman bar in the New York New York hotel in Las Vegas, served to me by a nice Hawaiian gentleman. It's a half of G with a shot of 1/2 Baileys 1/2 whiskey in it - like a depthcharge.

You're meant to down it, and I thought "I down Guinness for no man", whereupon it promptly congealed.

It was delicious, though, but I wasn't impressed with the name. Maybe I'll start up a bar here and have an Osama Bin Laden cocktail.
(, Thu 19 Mar 2009, 10:43, archived)
# They're not that good at drinking, the yanks.
I've heard Newkie over there is about 2% or something silly.
(, Thu 19 Mar 2009, 10:44, archived)
# they do have a lot of guns
(, Thu 19 Mar 2009, 10:46, archived)
# That's a good point.
(, Thu 19 Mar 2009, 10:47, archived)
# I beg to differ.
Nights out with a couple of my American chums have left a Scotsman weeping and begging for his mother.
(, Thu 19 Mar 2009, 10:47, archived)
# Hmm
every American I've ever known has been a right pansy when it comes to drink.
(, Thu 19 Mar 2009, 10:48, archived)
# me too
(, Thu 19 Mar 2009, 10:50, archived)
# now THAT'S a drink
... when it's proper strength anyway
(, Thu 19 Mar 2009, 10:48, archived)