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This is a question Restaurants, Kitchens and Bars... Oh my!

Many years ago, I went out with a chef. Kitchens are merely vice dens with food. You couldn't move for people bonking and snorting coke in the store room. And the things they did with the food...

My personal vice was chocolate mousse - I remember it being very calming in all the chaos around me. I think they put things in it.

Tell us your stories of working in kitchens, bars and the rest of the nightmare that is the catering trade.

(, Fri 21 Jul 2006, 9:58)
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peeing up the bar
I worked in a pub when i was a student, and got to know the regulars quite well.

There was one guy called Stewart who was nice enough but frequently got so drunk he couldnt even stand un-aided, and had to leave the pub a few times via ambulance.

One day, after Stewart had had one to many and was literally propped up at the bar, I decided to refuse him anymore drinks.

The other barman decided he was ok, and so served said alcoholic another pint much to my annoyance.

Stewart had a couple of sips, and then peed all over the bar and all over himself.

I laughed so much as the other barman was made to clean it all up!

haha, I told you so!!
(, Thu 27 Jul 2006, 10:58, Reply)

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