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Are you a QOTWer? Do you want to start a thread that isn't a direct answer to the current QOTW? Then this place, gentle poster, is your friend.
( , Sun 1 Apr 2001, 1:00)
Are you a QOTWer? Do you want to start a thread that isn't a direct answer to the current QOTW? Then this place, gentle poster, is your friend.
( , Sun 1 Apr 2001, 1:00)
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Nope.
Finances are nearly sorted, I'm squaring up for an argument with the bank at the weekend, I've still got more money left than month, I cooked a rather good lasagne last night, following it up with something I've not eaten in ages - bolognaise sandwiches.
All is going well.
( , Thu 12 Apr 2012, 8:26, Reply)
Finances are nearly sorted, I'm squaring up for an argument with the bank at the weekend, I've still got more money left than month, I cooked a rather good lasagne last night, following it up with something I've not eaten in ages - bolognaise sandwiches.
All is going well.
( , Thu 12 Apr 2012, 8:26, Reply)
Good stuff
Life is a little easier when you don't spend the last couple of weeks of the month scratting around on pennies.
Bolognaise sandwiches sound interesting.
( , Thu 12 Apr 2012, 8:32, Reply)
Life is a little easier when you don't spend the last couple of weeks of the month scratting around on pennies.
Bolognaise sandwiches sound interesting.
( , Thu 12 Apr 2012, 8:32, Reply)
Still got about another £35 owed to me as well, which is nice.
I'll claim that next week.
Aye, they started at my old house, we'd get in from a night out where I'd had a bolognaise in the slow cooker, one night I wondered whether it would work in a sandwich. Absolute mess that way, so the next time I tried it with toast, works perfectly. Over time, it got to a point where I would put bolognaise on in advance, so that we could all have one when we got in. They're messy as hell, but a great little snack.
I only had them last night because I'd made a little too much sauce for the lasagne, but not enough to make another one, so I just had it in a couple of sandwiches.
( , Thu 12 Apr 2012, 8:36, Reply)
I'll claim that next week.
Aye, they started at my old house, we'd get in from a night out where I'd had a bolognaise in the slow cooker, one night I wondered whether it would work in a sandwich. Absolute mess that way, so the next time I tried it with toast, works perfectly. Over time, it got to a point where I would put bolognaise on in advance, so that we could all have one when we got in. They're messy as hell, but a great little snack.
I only had them last night because I'd made a little too much sauce for the lasagne, but not enough to make another one, so I just had it in a couple of sandwiches.
( , Thu 12 Apr 2012, 8:36, Reply)
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