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(, Sun 1 Apr 2001, 1:00)
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Mustard seeds, load of onion and chilli and coconut milk does a good curry sauce make

(, Wed 8 Aug 2012, 16:26, 1 reply, 12 years ago)
That's pretty much the same as mine
Plus ground coriander and cumin, then about 20 minutes before the end I whack in some methi, cumin seeds and bit more chili. FUCKING WELL NICE MUSH.
(, Wed 8 Aug 2012, 16:28, Reply)
Making your own flatbread is also stupidly easy
Not quite as good as naan from a takeaway, but a lot better than the supermarket pre-made stuff.
(, Wed 8 Aug 2012, 16:32, Reply)

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