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# what I'm having for lunch isn't THAT interesting
(, Fri 25 Feb 2011, 12:19, archived)
# Maybe not to you
but it will be for us.
(, Fri 25 Feb 2011, 12:35, archived)
# Out with it
(, Fri 25 Feb 2011, 12:37, archived)
# ok
Pressed foie gras with peppered Madeira jelly, smoked duck, peach and almond crumble
Ravioli of lobster, langoustine and salmon poached
in a light bisque, with a tomato chutney
Fillet of turbot with braised
baby gem lettuce and cep sauce
Cannon of Cornish lamb with confit shoulder, ratatouille and thyme jus
.....and one waffer thin :)
(, Fri 25 Feb 2011, 12:57, archived)
# Cor
no ketchup though?
(, Fri 25 Feb 2011, 13:02, archived)
# admittedly it would help it all slide down better
but it's fattening
(, Fri 25 Feb 2011, 13:05, archived)
# Yeah, yeah......
But what are you having as a main course?
(, Fri 25 Feb 2011, 13:24, archived)