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# Stood on
a spider in bare feet once.

Surprisingly crunchy.
(, Wed 9 Jan 2008, 0:41, archived)
# I once stood on a dead bird the cat had brought in
and made it expel air, and it went "tweet".
(, Wed 9 Jan 2008, 0:43, archived)
# Which reminds me
of Heston Blumenthingy inflating a dead duck with compressed air, which had the effect of producing a disturbing "quack" type noise.
(, Wed 9 Jan 2008, 0:48, archived)
# Ah yes
Heston Blumenthal, science chef.
(, Wed 9 Jan 2008, 0:51, archived)
# It's not
exactly Nigella or Delia. More like Brainiac with food.
(, Wed 9 Jan 2008, 0:55, archived)
# I like how, for all his fuss, he does roast tatties exactly how I do.
Pre-boil some Maris Pipers, then bung 'em in the oven.
Could have told him that. Sheesh.

Not sure about the other stuff though. Fuck it, open a packet...
(, Wed 9 Jan 2008, 1:00, archived)
# Brine bath
seems to be his stock response to any food item.

Meringue? Brine bath.
(, Wed 9 Jan 2008, 1:14, archived)
# The thought of that makes me giggle uncontrollably.
\o/
(, Wed 9 Jan 2008, 0:56, archived)