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This is a question Homemade Booze

SpanishFly writes, "I have a 'make your own absinthe' kit here, fucking terrified of making it...

"Tell us your stories of when you got so drunk on homemade mead you pissed in the cupboard.
Or tell us about the time you tried to buy wine stabiliser but got chased out of the friendly merchants shop because that compound is used to bash cocaine.
Tell us about the trials and tribulations of not being able to afford 4 cans of strongbow and couldn't brew your own poison so you got pissed on antifreeze and the next day pissed in your own mouth."
Thanks SpanishFly. MAKE THE ABSINTHE

(I helped save b3ta! chthonic, Fri 5 Dec 2014, 9:39)
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please enthrall us with similar tales of the maceration of fruit and berries in alcohol. perhaps rose hips and sloes?

(I helped save b3ta! d.r._and_quinch when will you be famous?, Fri 5 Dec 2014, 17:35, 2 replies)
Ooh I know! Me sir! Me Sir!
Lemon!
chili!
damsons!
quince!
(Baggenfrock get fucked, Fri 5 Dec 2014, 18:25, closed)
BACON!

(I helped save b3ta! stuj (^(^;;^)^) GO TEAM SPIDERS!(^(^;;^)^), Fri 5 Dec 2014, 18:38, closed)
Best of all the fruits.

(I helped save b3ta! The Awful Puppy Bakery is still bored, Fri 5 Dec 2014, 21:42, closed)
Rosehip and sloes, sound a little pretentious to me.
I assume you'll be using an obscure South German schnapps as your booze.
(username failed moderation, Mon 8 Dec 2014, 9:33, closed)
yeah free foraged seed pods are pretentious.

(I helped save b3ta! d.r._and_quinch when will you be famous?, Mon 8 Dec 2014, 11:09, closed)
Filtered throught
the unbleached arse hair of a bavarian mountain goat.
(username failed moderation, Mon 8 Dec 2014, 12:30, closed)

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