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(, Sun 1 Apr 2001, 1:00)
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I agree with the compatibility, but I don't think it should be in a pub.

(, Mon 11 Aug 2014, 10:41, 1 reply, 10 years ago)
I don't see why not.

(, Mon 11 Aug 2014, 10:44, Reply)
Keeping it fresh?
There's a bar near me that does tapas and cheese boards.
(, Mon 11 Aug 2014, 11:10, Reply)
I've been to one of those! It was called a 'Tapas Bar' or something exotic like that I think.

(, Mon 11 Aug 2014, 11:11, Reply)
Nah this is a local Ye Olde Pub.
The Dog and Partridge in Didsbury
(, Mon 11 Aug 2014, 11:21, Reply)
You serve it when sorting their beers.
You don't have to leave it out on the bar all day, you animal.
(, Mon 11 Aug 2014, 11:12, Reply)

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