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(, Sun 1 Apr 2001, 1:00)
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Dominoes' pizza recipe and business model:

1. Take a shoddy pizza.
2. Add lard and pastry.
3. ???
4. PROFIT

... and they seem to make it work. How do they do that?
(, Tue 7 Aug 2012, 14:48, 1 reply, 12 years ago)
The ??? is "charge £15"

(, Tue 7 Aug 2012, 14:48, Reply)
I'm astonshed how expensive pizza is
considering it is basically cheese on toast
(, Tue 7 Aug 2012, 14:53, Reply)
No wonder there's a shitty pizza place every ten feet in London.
License to print money.

cf 'fried chicken'
(, Tue 7 Aug 2012, 14:56, Reply)
thankfully they're all broken up by endless shitty 24hour mini marts run by turks, or I don't know how Londoners would ever survive

(, Tue 7 Aug 2012, 14:59, Reply)
What I wouldn't give to have a local Turkish market near where I live.
It's that and the cheap Chinese that I miss.
(, Tue 7 Aug 2012, 15:04, Reply)
Green Lanes is the worlds biggest shitty 24 hour turkish mini mart
tru fact
(, Tue 7 Aug 2012, 15:17, Reply)
'Chick O' Ribs'
food of the impoverished urban community, because in Shepherds Bush they have a great affinity with the black communities of the Southern USA
(, Tue 7 Aug 2012, 14:59, Reply)

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