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This is a question Terrible food

Back when I was a student, we had a "clear out the fridge" party. Everyone brought what they had left and the idea was to make a big meal out of it.

The stew/casserole/whatever was going surprisingly well until someone added the tin of mackerel in tomato sauce they'd been hoarding all year.

What's the worst thing you've ever cooked or eaten? Who's the worst cook you've encountered?

[and yes, we've asked this before, but way, way back before we had the fancy QOTW pages]

(, Thu 17 May 2007, 10:23)
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Surstromming
Swedish fermented herring.

Apparently it's only good to eat when the can is bulging with all the gasses released by the rotting fish within!

I've never eaten this, but have been reliably informed by the boyfriend who went on a trip to Sweden that the stench will make you retch. Yummo.

See this article:
news.bbc.co.uk/1/hi/world/europe/4867024.stm
Edit: Apologies if this has already been mentioned...
(, Thu 17 May 2007, 17:55, Reply)

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