Terrible foodBack when I was a student, we had a "clear out the fridge" party. Everyone brought what they had left and the idea was to make a big meal out of it.
The stew/casserole/whatever was going surprisingly well until someone added the tin of mackerel in tomato sauce they'd been hoarding all year.
What's the worst thing you've ever cooked or eaten? Who's the worst cook you've encountered?
[and yes, we've asked this before, but way, way back before we had the fancy QOTW pages]
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chthonic, Thu 17 May 2007, 10:23)
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Steak TartareDon't eat it - you won't like it. Really.
I'm a fan of rare meat - the rarer the better - Steak Tartare, however, is something else.
While working in Paris a few weeks back (the same night as the pate incident) - I decided, in a drunken haze, to have steak tartare.
So you can imagine my surprise when it came and it was, well, cold. I believe my exact words were:
"Shit, it's cold. And it's raw."
Cue the word "DUH" from my colleague (who was still smarting about the Liver incident).
I ate it anyway - complained about it the whole time - of course.
I then paid the whole bill - €180.
Yes, I was that drunk - I had a shit meal and then paid the whole damned bill.
Arse.
(, Mon 21 May 2007, 22:46, Reply)
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