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(, Sun 1 Apr 2001, 1:00)
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I'm having barbecue belly pork - so maybe I should listen to some Bjork.


Yes, I know it's not pronounced like that so FUCK OFF, YEAH?
(, Mon 30 Apr 2012, 16:19, 2 replies, latest was 12 years ago)
P O R K
pork. Like talk
(, Mon 30 Apr 2012, 16:20, Reply)
Pork. Like what I do to your missus.

(, Mon 30 Apr 2012, 16:22, Reply)
She has been scratching lately

(, Mon 30 Apr 2012, 16:24, Reply)
That's because after she's noshed me off I show her some hip hop DJ techniques.

(, Mon 30 Apr 2012, 16:25, Reply)
I meant scratching about in your pubes looking for it

(, Mon 30 Apr 2012, 16:26, Reply)
To make some cash you should give a tramp a blowie
and listen to some David Guetta
(, Mon 30 Apr 2012, 16:24, Reply)
That's actually an excellent idea.
Is it beer D-Day for you today?
(, Mon 30 Apr 2012, 16:26, Reply)
All back to Chompy's

(, Mon 30 Apr 2012, 16:26, Reply)
I had some on Saturday, it's still not ready
tastes alright but goes flat after about a minute. I'll have to leave it another week.
(, Mon 30 Apr 2012, 16:28, Reply)
Have you tested it for strength?

(, Mon 30 Apr 2012, 16:39, Reply)
It's about 4.2-4.8%
so non premium lager.
(, Mon 30 Apr 2012, 16:43, Reply)
4.8 and you're in premium territory

(, Mon 30 Apr 2012, 16:50, Reply)
Yeah, but on the sensible side.
Especially seeing as I've got 46 bottles of it on a shelf.
(, Mon 30 Apr 2012, 16:53, Reply)
That's a weekend of degenerate underpant boozing right there.

(, Mon 30 Apr 2012, 16:56, Reply)
I might have to look into pasturising it,
too much live yeast gives you the shits.
(, Mon 30 Apr 2012, 16:59, Reply)

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